29 August 2019
Environmental Protection Authority
Private Bag 63002
Wellington 6140
New Zealand
Submission on application APP203660
To reassess methyl bromide
Introduction
1. The Soil & Health Association of New Zealand Inc. (“Soil & Health”) is a charitable society registered under the Incorporated Societies Act 1908. It is the largest membership organization supporting organic food and farming in New Zealand and is one of the oldest organic organisations in the world, established in 1941. Soil & Health’s objectives are to promote sustainable organic agricultural practices and the principles of good health based on sound nutrition and the maxim: “Healthy soil, healthy food, healthy people”. Its membership is chiefly composed of home gardeners and consumers, organic farmers and growers, secondary producers, retailers and restaurateurs. Soil & Health publishes the bi-monthly ‘Organic NZ’ magazine – New Zealand’s leading organics magazine.
2. Soil & Health makes this submission on the application by Stakeholders in Methyl Bromide Reduction Inc (STIMBR) to reassess methyl bromide a fumigant which among other things is used on export timber and logs.
3. Soil & Health accepts the need for fumigation to meet the phytosanitary needs of New Zealand and other countries, should safer methods of pest control not be effective, and if communities and the broader environment are protected from any adverse effects from the fumigant.
4. The EPA in 2018 allowed the possibility of a reassessment application;
‘Grounds to reassess were granted based on data that evidenced New Zealand’s use of the fumigant has increased from over 400 tonnes a year in 2010, to more than 600 tonnes in 2016. One of the criteria required to be met to meet grounds for reassessment under the Hazardous Substances and New Organisms Act, is a significant change in the quantity of a substance imported into or manufactured in New Zealand.’
5. Soil & Health believe that reassessment criteria was used inappropriately, as that increased use was totally predicted at the last reassessment with conditions of use and the recapture deadline made in that knowledge. It is misleading to use increased use to allow another reassessment to effectively excuse the log export industry out of their environmental and public health responsibilities, when those responsibilities were clearly defined in 2010.
6. Soil & Health submitted to the Environmental Risk Management Authority (ERMA) for the reassessment of methyl bromide in 2010 and has campaigned since to have that fumigant better contained and recaptured or stopped.
7. Those campaigns along with other community, union, and environmental groups have meant that methyl bromide fumigation without recapture is no longer used at log exporting facilities in several ports, notably Nelson, Picton and Wellington. However the problems of worker exposure and release of the atmospheric ozone depleting gas have mostly just shifted north to the ports of Napier, Tauranga, and Marsden Point-Whangarei.
8. This submission writer, later in another role as a Section 274 Party, won an Environment Court case, Envirofume Limited vs Bay of Plenty Regional Council [2017] NZEnv 12. That case, contested for the applicant Envirofume by legal counsel Helen Atkins (Chairperson of the 2010 ERMA methyl bromide re-assessment), exposed further the significant risks of methyl bromide fumigations for the health and safety of workers and nearby communities.
9. The log exporter industry through STIMBR have variously used public funding as in the Primary Growth Partnership (PGP) funding to look at mostly predictably unlikely alternatives to recapturing residual methyl bromide, while obfuscating attempts at log stack trials of existing recapture technology using carbon filters as available from Nordiko.
10. STIMBR supported Draslovka who applied for an alternative fumigant ethanedinitrile (EDN) which the Ministry for Primary Industries (MPI) appear to be taking seriously in negotiations with log importing countries as an alternative to methyl bromide, on the premise that recapture will not be necessary should EDN be approved, as it is not subject to the Montreal Protocol.
11. Soil & Health submitted in opposition to EDN due to the known risks, and the lack of environmental and safety data, and that the applicant and STIMBR’s approach that recapture would not be required, although in Australia, EDN can ONLY be used with scrubbing (a recapture) technology as part of its label use after being assessed by the national regulatory body there, the Australian Pesticides and Veterinary Medicines Authority (APVMA).
12. Soil & Health is concerned that government agencies such as MPI might be looking at the EPA as a rubber-stamping agency for compounds such as EDN with such confidence that they are putting EDN as an option for fumigation to countries including India and China. Soil & Health is concerned that industry’s economic benefits appear to become paramount over the need of worker, community and environmental health in the decision making around fumigants approval and their use.
13. However, the EPA has decided to process this application by STIMBR as a modified reassessment rather than forcing the previous reassessment’s requirement of recapture onto the users of methyl bromide fumigation.
The Tauranga example:
14. While economic considerations are included in the benefits analysis by the EPA, the ability to pay for appropriate safeguards must be included in any analysis, not just the significant earnings the industry generates. All stakeholders including port companies should be part of ensuring the ultimate safety of workers, community and environment.
15. In the Environment Court case, Envirofume Limited vs Bay of Plenty Regional Council [2017] NZEnv 12, it was noted that Port of Tauranga Limited (POTL) was missing in action as such during those proceedings although was the owner and operator of the port where the log fumigation activity under scrutiny was taking place.
16. The community and Soil & Health have long called for dedicated fumigation facilities incorporating recapture technology to be constructed and used, yet POTL continue to discount any such possibility there.
17. Soil & Health points out that POTL has just announced its largest profit ever (end of year June 2019). Increasing 6.7% on last year’s profit of $94.3 million to reach $100.6 million, with log export volumes increasing during that time 12.5% to 7.1 million tonnes. http://www.port-tauranga.co.nz/growth-in-cargo-volumes-contributes-to-increased-profit-for-port-of-tauranga-limited/
While that growth is expected to ease in the short term, POTL is still the country’s largest export log exporter, close to twice its nearest rival Whangarei.
18. Log exports through POTL for the year ending December 2017 were valued at $968,919,331, almost a staggering billion dollars towards a third of New Zealand’s log export value that year of $3,058,737,889 and yet the port company and log exporting interests continue to deny workers, the community and environment the benefits of recapture.
- Safeguards to protect people and the environment are becoming more important and need greater attention as increasing development and presence of toxins including fumigants in the environment become more common.
20. Soil & Health submits that the money is there for fast correction of the shortcomings in facilities and responsible management of log and timber fumigation in New Zealand.
Monitoring and modelling
- Methyl bromide is a risk well beyond fumigation areas due to drift, inversion layers, and the inability by those responsible to adequately monitor its whereabouts. Boundary monitoring is pointless if at head height, when a fumigant plume passes above it and then descends or drifts into other areas.
22. Air modelling techniques cannot fully give assurances about where and at what concentrations methyl bromide will be once released from containers, log stacks or ships holds. Modelling can at best be a best estimate, but the topography of the fumigation surrounds is continually changing with log or container stacks, ships size and presence, and weather variables, including humidity, temperature of air, objects and ground all obfuscating the best air modelling estimates.
- There is no sure air monitoring possibility, or method for the safe release of methyl bromide in the port and coastal marine area. A previous Environment Court in Nelson noted the possibility for “monitoring devices to miss the most concentrated area of the plume, or even the plume in its entirety, and in fact on four out of seven attempts to sample air quality in Port Nelson during 2003-2004 this had occurred in varying degrees” (Env Court Interim Decision para 50).
24. Soil & Health notes STIMBR’s intent that recapture of fumigant from ships holds be delayed significantly, another 10 years, yet ships’ holds are where the most significant volumes of methyl bromide are used. The communities near the ports of Napier, Tauranga and Mt Maunganui, and Marsden Point (Whangarei port), and potentially elsewhere in New Zealand will be further exposed to the toxicity of methyl bromide, and the damage to the ozone layer will continue.
25. Other port workers, not involved in fumigation but working nearby, may also be exposed to the methyl bromide, particularly when the methyl bromide is released into the atmosphere following fumigation, but also during accidental and spontaneous release, as happens with methyl bromide most years, at most log stack fumigating ports. Log stack fumigations under tarpaulins are subject to strong wind events and accidental tarpaulin puncturing. Both Genera and Envirofume fumigation operators have had log stack tarpaulins rent with spontaneous release of methyl bromide. Dedicated permanent fumigation structures would eliminate the risk of tarpaulin failure.
Worker and community safety
- In the Environment Court decision Envirofume Limited vs Bay of Plenty Regional Council, [2017] NZEnv 12, the court observed the large range of port users that may be exposed inadvertently to the methyl bromide fumigant. [1]
- That Court found significant shortcomings in the current methyl bromide fumigations. EPA and Work Safe requirements are either impractical or are frequently breached.
- Whatever toxic fumigant is used for log, timber and other fumigations, it must be in a dedicated facility with recapture of remnant fumigant, such as is used at Port Nelson. Methyl bromide was linked at that port with the deaths of six men from motor neurone disease. Alternative fumigants such as EDN have their own array of serious health risks. Recapture technology exists but industry individually and collectively has mostly avoided its use for economic reasons.
Ozone depletion
- Continuance of methyl bromide release means further atmospheric ozone depletion, and New Zealand’s intentional breach of responsibility to its Montreal Protocol obligations, where although phytosanitary requirements allow some continued use of methyl bromide, there is an obligation to be reducing its use. ERMA allowed a continuance of damaging release into the atmosphere in 2010 with the knowledge that there would be a significant increase in methyl bromide use.
- Dr Olaf Morgenstern – Programme leader (Climate Variability and Change) NIWA for the writer at the Environment Court outlined the significance of that release in world terms, with New Zealand being the highest user per capita. That should not continue if we are concerned about climate effects and the health of people and environment, or economically if our international, including trading, clean green branding reputation is to be valued.
Health effects.
- Most people acknowledge the very real danger of methyl bromide from both acute and chronic exposures, and both acute and chronic effects. A recent although limited US study recently published in the Journal of Asthmareported a positive association between methyl-bromide concentrations and asthma-related emergency department (ED) visits among youths between the ages of 6 and 18 years in California.
- After adjusting for the presence of other pollutants, humidity, and meteorological conditions, each 0.01-ppb increase in methyl-bromide concentration was associated with a 7.1% (95% CI, 2.9%-10.8%) greater likelihood of an asthma-related ED visit.
- That science will need more work but further shows the need for recapture if real precaution is to be used.
The solution – dedicated containment and recapture.
- Responsibility for dedicated containment and recapture facilities was considered by the Environment Court to require an integrated approach:
[130] Overall, our view is that this matter requires an integrated approach from the Port of Tauranga, the marshalling/stevedoring companies, the forestry industry and the fumigators to adopt an approach for the safe application of methyl bromide and the recapture of all reasonable emissions. This would probably require a dedicated area for fumigation, and may involve a building or other system that seeks to encapsulate and recapture gas. We are not satisfied that the introduction of another company into the Tauranga market is going to bring about those changes. In our view, the advance towards reduction of emissions has seen little progress since the 1990s, and the Court is surprised to see that there is approximately ten times as much methyl bromide being applied in Tauranga as there was in the 1990s.
- Regardless of the possibility of an alternative fumigant, industry including port companies and possibly government need to bite the bullet and install dedicated facilities for fumigations and recapture.
- The ERMA 2010 methyl bromide re-assessment inappropriately and possibly illegally set a very late 2020 date for recapture of that fumigant to meet Montreal Protocol requirements of phasing out methyl bromide emissions. The EPA must now insist on dedicated fumigation facilities and recapture always, if the EPA is to meet its statutory requirements.
- Soil & Health supports the substantive submission of the Combined Trade Unions, and is in general agreement of the fumigation context and need for stronger and certain safety conditions as supplied by the Bay of Plenty Regional Council.
- Soil & Health submits that the evidence as attached and provided by expert witnesses for the writer for the Envirofume Environment Court case be considered by the EPA. That included evidence by an epidemiologist Dr Dave McLean from the Centre for Public Health Research, Dr Olaf Morgenstern – Programme leader (Climate Variability and Change) NIWA, and Jayne Metcalfe an air scientist.
Conclusion.
39. Soil & Health seek that the current application be declined.
40. Should the application be granted, dedicated fumigation facilities and recapture must be required.
41. Soil & Health wish to be heard in support of our submission and welcome any questions of the writer for clarification or further information.
Yours sincerely
Steffan Browning
021 804 223
greeny25@xtra.co.nz
Position: National Councillor
The Soil & Health Association
PO Box 9693,
Marion Square,
Wellington, 6141
Email: advocacy@organicnz.org.nz
Website: www.organicnz.org.nz
[1] https://www.environmentcourt.govt.nz/assets/Documents/Decisions/2017-NZEnvC-012-Envirofume-v-Bay-of-Plenty-Regional-Council.pdf
Aotearoa New Zealand | Policy Proposals on healthy waterways: Are they fit for purpose?
/in Campaigns, Freshwater, SubmissionsExcellent water quality is of paramount importance for our Treaty obligations, agriculture, tourism industry, health and sense of national identity. In September 2019 the Ministry for the Environment released its proposals for dealing with the crisis in our freshwater: Action for healthy waterways. While the document outlines possible ways of ‘reducing soil loss, reducing nutrient run-off, and/or investing in upgrading wastewater and stormwater infrastructure’, there is one glaring omission – it does not address the need to monitor synthetic chemicals in our waterways.
New Zealand has chemicals in our waterways that are banned in Europe. Policy-makers tend to assume toxic chemicals assimilate into the environment. However, it is clear from global and local data that the pressures from ongoing diffuse sources (agricultural, industrial and household and pharmaceutical) exceed the capacity for the environment to disperse and degrade them. The only way to understand the pollution profile is, as the OECD recommends, to (1) commence transparent, centrally driven monitoring that seeks to comprehensively capture chemical pressures that will differ by region. (2) Then make the data public, so that citizens and scientists can access the data, and then (3) Civil society can debate the degree to which regulation (or not) is required in order to safeguard the life-supporting capacity of our freshwater (See Sn 5 of the RMA).
The Soil and Health Association and Physicians and Scientists for Global Responsibility (NZ) jointly produced a detailed submission to respond to the September discussion document. Twenty-one NGOs supported our submission document, and eight private organisations also requested to join, including major players in the regenerative agriculture movement. Surprisingly, this was not picked up by mainstream media. Chapter 10 of our publication outlines suggestions for reform. We also produced a summary paper.
Chemical production is predicted to increase exponentially, constituting a present and growing threat to human and environmental health, and risking the wellbeing of future generations. Chemical contaminants include pesticides, household products, resins, plastics, petroleum products, pharmaceuticals and personal care products. Currently, routine national monitoring for chemical contaminants in New Zealand freshwater that is publicly accessible, is confined to groundwater. While laudable, this is not sufficiently protective of public or environmental health.
Polluting synthetic chemical contaminants create intersecting social, cultural and economic harms. Without a mandate to monitor chemical contaminants in waterways as well as aquifers, territorial and national authorities will not have the capacity to safeguard:
Excluding diffuse chemical contaminants from monitoring and regulation additionally leaves Māori without appropriate scientific resourcing to assert rangatiratanga and kaitiakitanga. We will be unable to protect biodiversity and our food chains, reverse declining fish populations and ensure that our agricultural exports are not inadvertently contaminated. And the possibility of endocrine disruption puts at risk our most vulnerable citizens – our babies.
Diffuse synthetic chemical emissions must be urgently addressed at a central government level. Chemicals accumulate, they can interact together additively and/or synergistically and be much more harmful to environmental organisms, and humans – than exposure to a single chemical. It’s an interesting fact that all vertebrates – from frogs to fish to humans, are similarly vulnerable to endocrine disrupting chemicals. For endocrine disrupting, carcinogenic and/or mutagenic substances, it is increasingly clear that there can be no ‘end-point’ – no degree of exposure that can be claimed to be safe. Our paper discusses this in depth, drawing on extensive references to support our discussion.
The solution is not to stick our heads in the sand, because it is not politically comfortable, nor convenient. Nor is it acceptable to wait for certainty – until scientific endpoints are established. It is evident, for many endocrine disruptors, that it may not be possible to establish endpoints because of the miniscule levels at which these chemicals cause harm, and because of the varying vulnerability at different life stages.
In such an environment, there remain many opportunities to ensure policy and regulation concerning freshwater are fit for purpose and can reasonably meet the foreseeable needs of future generations.
Reform Recommendations
rarely called upon, and frequently ignored.
We recommend that the monitoring of diffuse chemical pollutants in our fresh water is required as a national environment standard and that the recommendations for reform in this paper are included in any policy on protecting the quality of our fresh water.
Freshwater 2020 – Scope continues to exclude diffuse chemicals
Proposed National Environmental Standards for Freshwater continue to exclude the cumulative risk of environmental synthetic chemicals from national documentation and discussion. Environmental indicators ignore diffuse pollution from urban, agricultural and industrial sources.
The Soil and Health Association, PSGR and our co-signatories joined many individuals and organisations in submitting to the September 2019 the Action for healthy waterways.
A record number of individuals and organisations submitted to the Ministry for the Environment– 17,500. The Summary of Submissions reveals that urban, agricultural and industrial synthetic chemical pollution was not an item of concern to the general public.
Inconsistent approach to chemical pollutants
In February 2020 the Report of the Freshwater Independent Advisory Panel was released.
– It did not mention synthetic chemicals, pesticides, or trace (heavy) metals.
In April 2020 the Our Freshwater 2020 was released by the Ministry for the Environment and StatsNZ.
– It did mention synthetic chemicals, pesticides, or trace (heavy) metals were a substantial problem.
In May 2020 National Environmental Standards for Freshwater and the National Policy Statement for Freshwater Management were released. They were accompanied by a Cabinet paper which was the key document for seeking agreement to an action for the healthy water ways package. They files also included regulatory impact analyses and appendices.
– None of these documents nor appendices mentioned synthetic chemicals, pesticides, or trace (heavy) metals.
Of the files released in May 2020, Appendix 7 contained the Summary of Submissions from 17,500 individuals who joined others in submitting to the national direction for our freshwater. This, it appears, was one of the primary documents informing the Cabinet paper.
However, it appears that not many, if any submitters were interested in the potential for synthetic chemicals, pesticides and trace metals to pollute New Zealand waterways.
As a result in the 190 page Summary of Submissions there was only one mention of synthetic chemicals: ‘Submitters also mention contamination of drinking water from other chemicals (including emerging contaminants), microbes and waste’ (page 173). Trace metals and pesticides were not mentioned.
This 2019-2020 process was largely a result of the failure of an earlier process which produced the National Policy Statement for Freshwater Management 2014 (amended 2017). This earlier process was criticised for its weak approach to nutrient (nitrogen) management.
Following the release of the 2020 suite of papers, the nitrogen level recommended in the Cabinet paper was also criticised for not following the bottom line recommendation of 1mg/L dissolved inorganic nitrogen level recommended by the Science and Technical Advisory Group who were invited to advise the Ministry for the Environment.
Therefore the Freshwater process managed by the Ministry for the Environment continues to fail to produce fit for purpose national standards that can assure that our freshwater will be safe for not only river life, but for human health for future generations.
The October 2019 submission to the Ministry for the Environment Aotearoa New Zealand Action for healthy waterways has been kindly supported by the following NGOs:
And these Private Sector Organisations:
The organic community mourns Jeanette Fitzsimons
/in Media Releases, Organic Community6 March 2020
The Soil & Health Association expresses deep condolences to the family
and friends of Jeanette Fitzsimons. Among Jeanette’s many roles, she was
a patron of Soil & Health for several years.
“Jeanette gave wise counsel and was a champion for the organic cause,”
said Marion Wood, chair of Soil & Health. “She lived her values by
farming organically with her husband Harry Parke.”
Over the years Jeanette and Harry hosted hundreds volunteers on the farm
through the WWOOF scheme, including Organic NZ editor Philippa Jamieson.
Ever practical, Jeanette also wrote articles for Organic NZ including
one on gorse control, and letters to the editor.
Soil & Health and the Organic NZ team are thinking of Harry and family
at this sad time.
Media contact: Philippa Jamieson, editor, Organic NZ, 027 547 3929
Omissions on Emissions: Polluting chemicals left out of government’s freshwater policy
/in Media Releases, Water30 October 2019
The Soil and Health Association and Physicians and Scientists for Global Responsibility claim that environmental chemicals and heavy metals have been left outside the scope of the freshwater policy process.
The claim is made in a hard-hitting paper in response to the Ministry for the Environment Action for healthy waterways discussion document. The two organisations have secured support from a wide range of NGOs and private organisations.
‘If National Environment Standards (NES) are to ensure freshwater is safe and healthy, then pollution from ongoing industrial, agricultural and urban diffuse chemical emissions must be monitored and controlled at a national level’ states Jodie Bruning, Soil and Health spokesperson. ‘Yet relevant experts in chemical toxicology, endocrinology and environmental chemistry do not appear to have been consulted and this is a major concern. ‘Recent studies show we have chemical mixtures in our rivers. Many of these chemicals are banned in Europe and the OECD has drawn attention to our degraded environment, and our threatened freshwater species. They state that diffuse pollution is an international problem. This problem is not going away – the UN has stated ‘Urgent action is needed to tackle chemical pollution as global production is set to double by 2030’’.
Photo: iStock/KiraVolkov
The groups contend it is unscientific to pretend that New Zealand’s pollution problem is limited to nutrients, sediment and bacteria, and that such a position only advantages polluting activities. The paper refers to substantial scientific literature showing that chemical mixtures, at levels considered by regulators to be unsafe, are increasingly shown to be harmful to human and environmental health. The paper recommends a suite of practical measures to adopt standards based on best international practice.
‘The OECD advises monitoring of diffuse chemicals to be the first step in understanding diffuse pollution.’ said Jodie Bruning. ‘The National Environment Standards can pivot to not only incorporate single attribute standards, but include tests that screen for multiple chemicals from one water sample, and ensure these tests are transparently published and accessible to civil society.’
‘Many national environmental limits for chemicals are already in place, but rely on older approvals. With chemical production doubling and knowledge on harm from hormone hacking exposures increasing, the NZ Environmental Protection Agency already struggles to regulate toxic chemicals adequately. New Zealand’s hazardous substances legislation is outdated, chemical reassessments are few and far between and they lean heavily on chemical industry data.’
‘We recommend Aotearoa New Zealand adopts European standards and guidelines to manage and control toxic chemicals and protect our freshwater and food as they are more advanced at protecting public and environmental health. Farmers can be supported in this transition which also includes corresponding benefits that mitigate greenhouse gases.
‘The reforms suggested in the paper are science-based and recommended at an international level. Our current freshwater processes cannot protect freshwater for food-gathering, nor can we assure visiting tourists that our rivers are safe and healthy, nor can we protect our water sources for irrigation and food production.
The National Environment Standards for freshwater are only part way through – civil society looks forward to the next iteration.’ said Ms Bruning.
For further information please see the below link:
www.psgr.org.nz/fw
Let’s go organic, Jacinda!
/in Farming, Food, Media Releases, Organics26 September 2019
The Soil & Health Association is calling on the government to make good Jacinda Ardern’s statement to the United Nations that New Zealand is ‘determined to show that we can be the most sustainable food producers in the world’.
‘Tomorrow school children will lead the School Strike for Climate and we need to give them hope for their future’ said Marion Wood, Chair of Soil & Health. ‘Healthy, living soil is potentially the most important carbon sink our planet has. So we have to take action now to sequester the excess carbon from the air into soil and biomass. Organic and regenerative production methods, which maximise the build up of soil organic matter, are key to sequestering atmospheric carbon and keeping global warming within 1.5ºC.’
The Soil & Health Association points out that New Zealand has followed an intensive, industrial model of farming. This has resulted in a 16% increase in emissions between 1990 and 2015, largely due to an 88.5% increase in the national dairy herd and an approximately 500% increase in nitrogen-containing fertiliser.
As a result we are now reaching critical environmental limits, both in greenhouse gas emissions and biodiversity loss. Yet we have within our grasp a globally recognised system that can enable us to move towards carbon neutrality and provide resilience in the face of extreme weather conditions like drought – certified organic farming.
And all over the world consumers are demanding more evidence of ethical production and environmental effects of farming, so there is a ready market for certified organic produce that is genuinely 100% pure.
‘Let’s march tomorrow in support of our children’, says Marion Wood. ‘And then let’s take action to make Aotearoa the most sustainable organic regenerative farming system in the world. Let’s give our children hope’
National Council, Soil & Health Association
022 032 7122
Hazardous substances assessments: Improving decision-making
/in SubmissionsSubmission to the Ministry for the Environment:
Date: September 20, 2019.
Discussion Document: Hazardous substances assessments: Improving decision-making – A discussion document on proposed improvements to assessments and reassessments of hazardous substances. Publication reference number: ME 1426
The Soil & Health Association support the New Zealand Environmental Protection Authority (NZEPA) using a trusted regulator approach. However, this comes with the caveat that the ‘trusted regulator’ is the European Food Safety Authority (EFSA) and the European Commission (EC).
This submission is made to the Ministry for the Environment who are responsible for the oversight of the New Zealand Environmental Protection Authority and are best situated to improve hazardous chemicals regulations in Aotearoa New Zealand. Current regulations are out of date and cannot protect the public, nor protect tourists visiting New Zealand, as we have discussed elsewhere. The world is experiencing a global chemical acceleration. (1) New Zealand does not have the resources to safely regulate all toxic environmental chemicals the New Zealand public are exposed to, because of the sheer volume of chemicals that are produced and sold and brought into New Zealand.
Soil and Health recognise that protection from toxic chemicals will be best arrived at if Aotearoa New Zealand adopts best international practice in chemical risk assessment and regulation and this will:
The HSNO Act is outdated (2).
The Soil and Health Association consider that the entire Act requires substantial overhaul in order to address the current deficiencies that are contained therein. This requires substantial expertise and consultation across government, particularly with regard to the following issues:
iii. The ecosystem-based approach advocated by Professor Iorns seeks to protect ecosystem integrity and ensure the sustainable use of ecosystem resources. The current decline of New Zealand aquatic species is a clear indicator that current practices are unsustainable and are directly damaging to our freshwater species.
In addition, the attached PDF, our formal submission to the FSANZ discussed these interconnected issues and contains references:
It is evident that EFSA and the EC have banned or strictly regulated chemicals that have not been banned or strictly regulated in the USA, Canada and Australia. Soil and Health consider New Zealand should orientate our authorisations and risk assessment with premium markets, and that this will help not only maintain essential freshwater quality, but it will stop our reputation as a 100% Pure, clean green producer from further erosion.
Current assessment and reassessment does not incorporate the benefits of regenerative agriculture in mitigating climate change. Of 80 ways to mitigate climate change, regenerative agriculture—managed grazing, silvopasture, tree intercropping, conservation agriculture, and farmland restoration—jointly rank number one of methods to sequester GHG’.
Regenerative and organic practices reduce chemical dependency. The comment ‘Reassessment decisions are difficult to make when there are no safer alternatives to existing chemicals’ does not reflect the fact that chemicals need not be replaced with chemical alternatives. There is a significant body of evidence demonstrating that organic, biological and regenerative agriculture which places soil and nutrition science at the heart of agriculture, building the immune systems of healthy plants and animals can result in plants and animals that not only exhibit greater resistance to disease, but taste better and store better for export purposes.
Furthermore the Soil and Health Association expressed concern that the HSNO Discussion Document confines the scope of discussion / terms of reference to avoid :
Note: As at April 2020 there has been no policy decisions released as a result of this consultation process.
References:
(1) UNEP 2019 Global Chemicals Outlook II – From Legacies to Innovative Solutions: Implementing the 2030 Agenda for Sustainable Development,
(2) Iorns, C. (2018). Permitting Poison: Pesticide Regulation in Aotearoa New Zealand. EPLJ, 456-490. P.1
Submission on application APP203660 To reassess methyl bromide
/in Submissions29 August 2019
Environmental Protection Authority
Private Bag 63002
Wellington 6140
New Zealand
Submission on application APP203660
To reassess methyl bromide
Introduction
1. The Soil & Health Association of New Zealand Inc. (“Soil & Health”) is a charitable society registered under the Incorporated Societies Act 1908. It is the largest membership organization supporting organic food and farming in New Zealand and is one of the oldest organic organisations in the world, established in 1941. Soil & Health’s objectives are to promote sustainable organic agricultural practices and the principles of good health based on sound nutrition and the maxim: “Healthy soil, healthy food, healthy people”. Its membership is chiefly composed of home gardeners and consumers, organic farmers and growers, secondary producers, retailers and restaurateurs. Soil & Health publishes the bi-monthly ‘Organic NZ’ magazine – New Zealand’s leading organics magazine.
2. Soil & Health makes this submission on the application by Stakeholders in Methyl Bromide Reduction Inc (STIMBR) to reassess methyl bromide a fumigant which among other things is used on export timber and logs.
3. Soil & Health accepts the need for fumigation to meet the phytosanitary needs of New Zealand and other countries, should safer methods of pest control not be effective, and if communities and the broader environment are protected from any adverse effects from the fumigant.
4. The EPA in 2018 allowed the possibility of a reassessment application;
‘Grounds to reassess were granted based on data that evidenced New Zealand’s use of the fumigant has increased from over 400 tonnes a year in 2010, to more than 600 tonnes in 2016. One of the criteria required to be met to meet grounds for reassessment under the Hazardous Substances and New Organisms Act, is a significant change in the quantity of a substance imported into or manufactured in New Zealand.’
5. Soil & Health believe that reassessment criteria was used inappropriately, as that increased use was totally predicted at the last reassessment with conditions of use and the recapture deadline made in that knowledge. It is misleading to use increased use to allow another reassessment to effectively excuse the log export industry out of their environmental and public health responsibilities, when those responsibilities were clearly defined in 2010.
6. Soil & Health submitted to the Environmental Risk Management Authority (ERMA) for the reassessment of methyl bromide in 2010 and has campaigned since to have that fumigant better contained and recaptured or stopped.
7. Those campaigns along with other community, union, and environmental groups have meant that methyl bromide fumigation without recapture is no longer used at log exporting facilities in several ports, notably Nelson, Picton and Wellington. However the problems of worker exposure and release of the atmospheric ozone depleting gas have mostly just shifted north to the ports of Napier, Tauranga, and Marsden Point-Whangarei.
8. This submission writer, later in another role as a Section 274 Party, won an Environment Court case, Envirofume Limited vs Bay of Plenty Regional Council [2017] NZEnv 12. That case, contested for the applicant Envirofume by legal counsel Helen Atkins (Chairperson of the 2010 ERMA methyl bromide re-assessment), exposed further the significant risks of methyl bromide fumigations for the health and safety of workers and nearby communities.
9. The log exporter industry through STIMBR have variously used public funding as in the Primary Growth Partnership (PGP) funding to look at mostly predictably unlikely alternatives to recapturing residual methyl bromide, while obfuscating attempts at log stack trials of existing recapture technology using carbon filters as available from Nordiko.
10. STIMBR supported Draslovka who applied for an alternative fumigant ethanedinitrile (EDN) which the Ministry for Primary Industries (MPI) appear to be taking seriously in negotiations with log importing countries as an alternative to methyl bromide, on the premise that recapture will not be necessary should EDN be approved, as it is not subject to the Montreal Protocol.
11. Soil & Health submitted in opposition to EDN due to the known risks, and the lack of environmental and safety data, and that the applicant and STIMBR’s approach that recapture would not be required, although in Australia, EDN can ONLY be used with scrubbing (a recapture) technology as part of its label use after being assessed by the national regulatory body there, the Australian Pesticides and Veterinary Medicines Authority (APVMA).
12. Soil & Health is concerned that government agencies such as MPI might be looking at the EPA as a rubber-stamping agency for compounds such as EDN with such confidence that they are putting EDN as an option for fumigation to countries including India and China. Soil & Health is concerned that industry’s economic benefits appear to become paramount over the need of worker, community and environmental health in the decision making around fumigants approval and their use.
13. However, the EPA has decided to process this application by STIMBR as a modified reassessment rather than forcing the previous reassessment’s requirement of recapture onto the users of methyl bromide fumigation.
The Tauranga example:
14. While economic considerations are included in the benefits analysis by the EPA, the ability to pay for appropriate safeguards must be included in any analysis, not just the significant earnings the industry generates. All stakeholders including port companies should be part of ensuring the ultimate safety of workers, community and environment.
15. In the Environment Court case, Envirofume Limited vs Bay of Plenty Regional Council [2017] NZEnv 12, it was noted that Port of Tauranga Limited (POTL) was missing in action as such during those proceedings although was the owner and operator of the port where the log fumigation activity under scrutiny was taking place.
16. The community and Soil & Health have long called for dedicated fumigation facilities incorporating recapture technology to be constructed and used, yet POTL continue to discount any such possibility there.
17. Soil & Health points out that POTL has just announced its largest profit ever (end of year June 2019). Increasing 6.7% on last year’s profit of $94.3 million to reach $100.6 million, with log export volumes increasing during that time 12.5% to 7.1 million tonnes. http://www.port-tauranga.co.nz/growth-in-cargo-volumes-contributes-to-increased-profit-for-port-of-tauranga-limited/
While that growth is expected to ease in the short term, POTL is still the country’s largest export log exporter, close to twice its nearest rival Whangarei.
18. Log exports through POTL for the year ending December 2017 were valued at $968,919,331, almost a staggering billion dollars towards a third of New Zealand’s log export value that year of $3,058,737,889 and yet the port company and log exporting interests continue to deny workers, the community and environment the benefits of recapture.
20. Soil & Health submits that the money is there for fast correction of the shortcomings in facilities and responsible management of log and timber fumigation in New Zealand.
Monitoring and modelling
22. Air modelling techniques cannot fully give assurances about where and at what concentrations methyl bromide will be once released from containers, log stacks or ships holds. Modelling can at best be a best estimate, but the topography of the fumigation surrounds is continually changing with log or container stacks, ships size and presence, and weather variables, including humidity, temperature of air, objects and ground all obfuscating the best air modelling estimates.
24. Soil & Health notes STIMBR’s intent that recapture of fumigant from ships holds be delayed significantly, another 10 years, yet ships’ holds are where the most significant volumes of methyl bromide are used. The communities near the ports of Napier, Tauranga and Mt Maunganui, and Marsden Point (Whangarei port), and potentially elsewhere in New Zealand will be further exposed to the toxicity of methyl bromide, and the damage to the ozone layer will continue.
25. Other port workers, not involved in fumigation but working nearby, may also be exposed to the methyl bromide, particularly when the methyl bromide is released into the atmosphere following fumigation, but also during accidental and spontaneous release, as happens with methyl bromide most years, at most log stack fumigating ports. Log stack fumigations under tarpaulins are subject to strong wind events and accidental tarpaulin puncturing. Both Genera and Envirofume fumigation operators have had log stack tarpaulins rent with spontaneous release of methyl bromide. Dedicated permanent fumigation structures would eliminate the risk of tarpaulin failure.
Worker and community safety
Ozone depletion
Health effects.
The solution – dedicated containment and recapture.
[130] Overall, our view is that this matter requires an integrated approach from the Port of Tauranga, the marshalling/stevedoring companies, the forestry industry and the fumigators to adopt an approach for the safe application of methyl bromide and the recapture of all reasonable emissions. This would probably require a dedicated area for fumigation, and may involve a building or other system that seeks to encapsulate and recapture gas. We are not satisfied that the introduction of another company into the Tauranga market is going to bring about those changes. In our view, the advance towards reduction of emissions has seen little progress since the 1990s, and the Court is surprised to see that there is approximately ten times as much methyl bromide being applied in Tauranga as there was in the 1990s.
Conclusion.
39. Soil & Health seek that the current application be declined.
40. Should the application be granted, dedicated fumigation facilities and recapture must be required.
41. Soil & Health wish to be heard in support of our submission and welcome any questions of the writer for clarification or further information.
Yours sincerely
Steffan Browning
021 804 223
greeny25@xtra.co.nz
Position: National Councillor
The Soil & Health Association
PO Box 9693,
Marion Square,
Wellington, 6141
Email: advocacy@organicnz.org.nz
Website: www.organicnz.org.nz
[1] https://www.environmentcourt.govt.nz/assets/Documents/Decisions/2017-NZEnvC-012-Envirofume-v-Bay-of-Plenty-Regional-Council.pdf
GE-free Tasmania a shining example for NZ
/in GE, Media Releases09 August 2019
The Soil & Health Association congratulates the Tasmanian government for extending its ban on genetically engineered organisms for another 10 years, until 2029.
“Tasmanian producers see clear benefits of being GE-free, enjoying a good reputation and access to markets,” said Jodie Bruning, Councillor for Soil & Health.
“We urge the New Zealand government to also implement a ban on the outdoor use of GE, to strengthen our clean and green brand.”
“People here and worldwide are demanding safe, healthy, ethical, GE-free and organic food. We can produce this and benefit economically, environmentally and, socially.”
GE-free organic production will help build healthy soils, and clean up waterways, and it is part of the solution to climate change, according to Soil & Health.
Many local authorities and primary producers around Aotearoa New Zealand recognise the benefits of a GE-free status, and several councils have either outdoor GE bans or precautionary policies.
New Zealand and Tasmania both have the advantage of sea borders which can help us remain GE-free in the environment.
The GE ban in Tasmania has been widely supported, including by primary producers such as orchardists, pastoral farmers and beekeepers.
[ENDS]
MEDIA CONTACT:
Jodie Bruning
National Council, Soil & Health Association
027 505 0808
jodie@organicnz.org.nz
2019 AGM of the Soil & Health Association
/in Association Meetings and EventsRead the minutes of our 2019 Annual General Meeting.
Submission on Climate Change Response (Zero Carbon) Amendment Bill
/in SubmissionsINTRODUCTION
The Soil & Health Association of New Zealand is the largest membership organisation supporting organic food and farming in New Zealand and one of the oldest organic organisations in the world, established in 1941. The Association receives no government or other official support, nor is it sponsored or supported by any commercial organisation, political party, religion or other vested interest.
With every year that passes the vision of Soil and Health of an organic New Zealand becomes more relevant, more imperative, and in fact, more mainstream. The maxim of the organisation is “Oranga nuku – Oranga kai – Oranga tāngata, Healthy Soil – Healthy Food – Healthy People”. This extends into the sphere of climate change, as healthy, living soil is potentially the most important carbon sink our planet has. For planetary health (and therefore our own health) not only must we stop the burning of fossil fuels, but we must change our actions so as to sequester the existing carbon from the air into soil and biomass. Organic and regenerative[1] production methods, which maximise the accumulation of soil organic matter, are key to sequestering atmospheric carbon and keeping global warming within 1.5ºC.
BACKGROUND SCIENCE
This section is aimed not at outlining the climate crisis, which the Bill recognises, but at highlighting the key role that organic and regenerative agriculture can play in ameliorating climate outcomes.
The degradation of soils from unsustainable “conventional” agriculture has released billions of tons of carbon into the atmosphere[2]. It is estimated that the world’s cultivated soils have lost between 50 and 70 percent of their original carbon stock[3]. Conventional agricultural methods, such as the use of chemical biocides and fertilisers, heavy mechanical tillage, mono-cropping and overgrazing, have killed or rendered ineffective a multitude of living organisms within soils, leading to the oxidation of soil organic carbon and its release in gaseous forms. Although classed as “conventional” and therefore normal, these methods of agriculture are new, having arisen only since the “Green Revolution” after the Second World War. In 2019 we have enough evidence that these new ways cannot be continued if we are to survive.
According to soil scientists, at current rates of soil destruction (i.e. decarbonisation, erosion, desertification, chemical pollution), within 50 years we will not only suffer further serious damage to public health due to a qualitatively degraded food supply, but we will literally no longer have enough arable topsoil to feed ourselves[4]. Without protecting and regenerating our arable soils and grazing lands, it will be impossible to feed the world adequately and keep global warming below 1.5ºC.
So we come back to the key focus of the Soil and Health Association: how to grow food in such a way that soil, human and overall planetary health are supported? There is a growing body of research and many examples, from within NZ[5] and from overseas[6], showing how to manage land profitably to meet human needs, while sequestering carbon. These carbon farming methods have been largely ignored as we scramble for solutions to the global climate catastrophe that faces us. For too long, the focus of NZ government has been on offsetting carbon emissions from conventional agriculture by purchasing overseas carbon credits, or planting monocultures of pine trees to sequester carbon within NZ. Of course, we are all in favour of planting more trees, however this does to some extent detract from the opportunities that exist in pastoral, silvopastoral and arable systems. NZ needs to move more urgently in the direction of changing agriculture through appropriate policy and regulation, rather than avoiding the necessary change to appease strong vested interests or maintain lucrative but unsustainable export industries.
OUR POINTS ON THE BILL ITSELF
There are several positive things about the Bill which we wish to tautoko:
Having said this, we believe the Bill has not gone far enough. To limit warming to 1.5ºC, New Zealand has a limit on our total remaining greenhouse gas emissions. Our pathway to net-zero must stay below this limit. The Intergovernmental Panel on Climate Change says this pathway requires carbon emissions to halve by 2030 and reach zero before 2050. Aotearoa New Zealand has the tools to achieve deep emission reductions in the next decade, as long as we have the legislation to back them.
We want this Bill to ensure an emissions pathway that limits our contribution to warming to no more than 1.5ºC. The Climate Commission must ensure we are on the right path, acknowledging New Zealand’s historical emissions. The Bill in its current state will not ensure our contribution to limiting warming to 1.5ºC.
Therefore we wish to propose the following revisions to strengthen its effectiveness:
The Soil & Health Association of New Zealand wishes to speak to its submission.
NZ EXAMPLES OF ORGANIC AND REGENERATIVE FARMS
Biofarm, Palmerston North https://www.facebook.com/pg/BiofarmOrganic/
Bostock’s Organic Free Range Chicken, Hastings https://bostocksorganic.co.nz/
Field to Feast Organics, Christchurch http://www.canterburyorganic.org.nz/field-to-feast-organics/
Grow Together Farm, Rotorua https://www.growtogetherfarm.co.nz/
Harts Creek Farm, Canterbury, http://www.hartscreekfarm.co.nz/
Kotare Village, Wairoa http://kotarevillage.org.nz/regenerative-agriculture/
Lawson’s True Earth, Hastings https://trueearth.co.nz/
Lux Organics, Rotorua https://www.luxorganics.co.nz/
Mangarara Station, “The Family Farm”, Hawkes Bay https://www.mangarara.co.nz/
Milmore Downs, North Canterbury http://www.milmoredowns.co.nz/
Puramahoi Fields, Takaka https://www.puramahoifields.com/
Pikiroa Farm, Te Awamutu
Rainer Ramharter, Lincoln, Canterbury https://www.facebook.com/Ramharter-Organic-Farm-575814699192206/
Six Toed Fox Organics, Tauranga https://www.sixtoedfoxorganics.co.nz/
Spring Collective Organics, South Canterbury https://www.facebook.com/springcollectiveorganics/
Winiata Dairy Farm, Rotorua winiatat@farmside.co.nz, 07 333 2139.
[1] As coined and defined by the Rodale Institute https://rodaleinstitute.org/
[2] https://www.onpasture.com/wp-content/uploads/2017/10/Lal-Soil-carbon-sequestration-to-mitigate-climate-change.pdf
[3] https://e360.yale.edu/features/soil_as_carbon_storehouse_new_weapon_in_climate_fight
[4] https://regenerationinternational.org/why-regenerative-agriculture/?fbclid=IwAR219PNjLCveGhUgdavaefaXNVjrB4DJfik2NN441hwf-lURgj9zkaCjkS0
[5] See the end of this document for a list of organic and regenerative NZ farms.
[6] Toensmeier, E. 2016. The Carbon Farming Solution – A Global Tookit of Perennial Crops and Regenerative Agriculture Practices for Climate Change Mitigation and Food Security. Chelsea Green Publishing, Vermont, U.S.A.
Worried about ‘free-range’ chickens? Choose organic!
/in Food, Health, Media Releases, Organics“The only way to ensure that the chickens you are eating are genuinely free range is to choose organic,” says Marion Wood, co-chair of the Soil & Health Association. “And what better time to start than during Organic Week which is right now.”
She points out that there is no enforceable industry standard for free-range farming. Farms are regularly audited by the Ministry of Primary Industries for food safety standards, but these standards do not relate to auditing free-range farming practices.
“What this means is that the scope of a ‘free-range’ label on your chickens is actually very wide. People think of happy chickens wandering in a field, but the reality is that the label ‘free range’ can be used by farms that confine their hens to small spaces or subject them to overcrowding. In 2014, it came to light that a farmer had been selling cage eggs as ‘free range’ for over two years – something that slipped under the radar because there was no authority checking such claims.”
But if you choose certified organic chickens, says Soil & Health, you know that the hens are looked after and their quality of life guaranteed because the farms are audited every year.
To get BioGro certification, farms must not have more than 10 hens per square metre in fixed housing or 16 per square metre in mobile sheds. Hens must have unrestricted access to outside runs and access to fresh grass or a forage crop containing a diversity of species. Other organic standards are similar.
Marion Wood suggests everyone makes the change in Organic Week.
“Organic food is grown naturally without the routine use of synthetic pesticides or fertilisers. Certified organic chickens are healthy chickens with a good quality of life – something that the label ‘free-range’ alone doesn’t guarantee.”
ENDS
Contact: Marion Wood, 022 032 7122
Photo: iStock/Fotokon